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Saffron's aroma is often described by connoisseurs as reminiscent of metallic honey with grassy or hay-like notes, while its taste has also been noted as hay-like and somewhat bitter. Saffron also contributes a luminous yellow-orange colouring to foods. Saffron is widely used in Iranian ( Persian), Arab, Central Asian, European, Indian, Turkish, Moroccan and Cornish cuisines. 1 gram increments
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SS-1gram |
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In stock
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| Price: $9.99 |
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